Fresh pumpkin and plenty of warming spices come together in these pillowy fall cookies. These Pumpkin Snickerdoodle Cookies are chewy, soft, and subtly sweet.
Healthy, flavorful, and satisfying, this Creamy Lentil Arrabbiata Spaghetti Squash is a great way to use seasonal squash. It requires minimal ingredients and only 5 minutes of prep.
Sweet, soft, and aromatic cake swirled with brown sugar and cinnamon then loaded with fresh apples.
Soft and perfectly spiced pumpkin muffins topped with a brown sugar streusel. These Pumpkin Streusel Muffins are vegan, nut-free, and super easy to make.